Red Lettuce

Grateloupia turatura or Red Lettuce
Grateloupia turatura or Red Lettuce

Grateloupia field

Red Lettuce or Grateloupia turuturu  is an introduced seaweed to the Tasmanian coast. This alga is nutritious and a colourful addition to your meal.

Serving suggestions include chopped and shredded and added to: omelets, soups, savoury biscuits, bread, fried rice, salads and can also used as a garnish.

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